With the heat of the peak season, outdoor venues flourish on the island, opening their doors to visitors in search of a great summery vibe and a pleasant evening breeze. Le Méridien in Balluta Bay presents the re-opening of an inspiring fashionable outlet worth experiencing this summer: La Bajja Restaurant.
La Bajja outdoor restaurant, on the rooftops
of Le Méridien St Julians Hotel & Spa, unveils a different perspective on
the Mediterranean Sea. Indeed, this inspiring summer venue offers an unexpected
viewpoint on pretty Balluta Bay and its surroundings. Perched on the 12th
floor of the hotel, you will enjoy fantastic views and a welcomed refreshing
summer breeze whilst indulging in Le Méridien creative cuisine.
La
Bajja opens to food-enthusiastic visitors for a summer dining experience on the
grill two evenings per week starting on July, 2nd. Fish lovers are in for a mid-week treat with
Pesci ai Ferri every Wednesday evening at €28 per person. On Friday, Le
Méridien reinvents our summer classic with a traditional barbecue at €26.50 per
person.
Let yourself be enchanted by this unusual venue, up and away from our
usual wining and dining whereabouts.
Visit lemeridienmalta.com/labajja or call
2311 0000 to book your dining experience.
