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| Book your Christmas function before the 31st of October and get a 15% discount on your total bill! Call (+356) 2311 2108 during office hours or email sales.malta@lemeridien.com to consult our function menus. |
Monday, September 27, 2010
Le Meridien Christmas Factory
Wednesday, September 22, 2010
Le Méridien Wedding Fair
The right person. The right moment. The right place.
Saturday 30th October 2010: from noon till 9pm
Sunday 31st October 2010: from 11am till 7pm
For more information call (+356) 2311 0000 or send your query to sales.malta@lemeridien.com
Book your wedding reception before the 30th of November 2010 and get a 25% discount + a chance to win a romantic trip for 2 at Le Méridien in Paris (3 nights / flights included)
Experience Le Méridien’s French flair for romance... Visit our October Wedding Fair.
Sunday 31st October 2010: from 11am till 7pm
- Amazing ideas for your Big Day
- Direct advice from our wedding specialists
- Wedding menu teasers for you to discover
- Visit us during the Fair and get great deals for your Wedding Day
For more information call (+356) 2311 0000 or send your query to sales.malta@lemeridien.com
Book your wedding reception before the 30th of November 2010 and get a 25% discount + a chance to win a romantic trip for 2 at Le Méridien in Paris (3 nights / flights included)
Experience Le Méridien’s French flair for romance... Visit our October Wedding Fair.
Le Meridien Sunday Lunch is back
Popular and stylish culinary appointment returns on 26 September
Sunday lovers are in for a treat with the Sunday lunches at Le Méridien St Julians Hotel & Spa. This popular feature of local cuisine returns on Sunday 26th of September with a lavish variety of dishes and a great range of additional enticements, making this dining package close to unbeatable.
To start off this great lunch tradition on a good note, Le Méridien presents an impressive selection of fresh antipasti, creative salad compositions, cured meats, marinated fish, seafood delights and terrines from both land and sea. This array of starters is accompanied by freshly dressings and dips. For the big appetites, Le Méridien chefs also boast a mouth-watering choice of two soups and two pastas.
To start off this great lunch tradition on a good note, Le Méridien presents an impressive selection of fresh antipasti, creative salad compositions, cured meats, marinated fish, seafood delights and terrines from both land and sea. This array of starters is accompanied by freshly dressings and dips. For the big appetites, Le Méridien chefs also boast a mouth-watering choice of two soups and two pastas.
Celebrating Biodiversity
Le Méridien’s participation to World Tourism Day
Le Méridien St Julians will be celebrating World Tourism Day together with Malta Tourism Authority and with the rest of the world, on Monday 27th of September. The World Tourism Organisation and the United Nations have highlighted a great theme this year: “Tourism and Biodiversity”. This theme was chosen in order to bring more awareness towards the conservation of the world’s fragile biodiversity systems in the oceans, on land and in the skies.
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